INTRODUCING HIGHLANDER GROGG IN 1LB RETAIL BAGS
Warm butterscotch notes along with heroic overtones of spiced rum characterize our classic Highlander Grogg coffee. You’ll want your sea legs before brewing!
Available at organic grocers and friendly neighbourhood cafes across Western Canada! Find a location near you.
OUR HOLIDAY BLENDS ARE BACK BY POPULAR DEMAND
Whether you’re stocking up or stuffing stockings, Cherry Hill Coffee’s holiday blends are sure to keep you off Santa’s naughty list and give everyone that warm and fuzzy yuletide spirit. We have three seasonal blends to choose from (whole bean or ground); Jack Frost (Chocolate Mint), Christmas Blend and Gingerbread. Available here at the Kelowna roastery or at a cafe or organic grocer near you.
Jack Frost (Chocolate Mint)
Even Old Man Winter needs a hot cup of coffee. And when he reaches for his French press, this is what Jack is brewing. Toast the holidays with a festive blend of icy cool mint and silky smooth chocolate
Gingerbread
“Run, run, run as fast you can…before this holiday classic is gone!” Hansel and Gretel would be all over this spicy blend of fresh, ovenbaked gingerbread, with just a hint of brown sugar. A perfect complement to a snowy winter day.
Christmas Blend
This North Pole fave goes over huge with the herd. Sweet and spicy with a tremendous body and long finish, Christmas Blend is great for sharing with family and loved ones.
AUTHORIZED WINTER WARMER-UPPER
When the mercury drops and snowflakes begin to fall, enjoy a delicious treat certain to keep your mittened hands warm. The Whiteout is a soul-satisfying indulgence; a rich, smooth blend of white chocolate and freshly baked chocolate chip cookies with a touch of light, crisp mint. Let it snow!
Serve Cherry Hill Coffee for your Thanksgiving dinner. A time honoured tradition since 1986. Available at organic grocers and cafes throughout British Columbia and Western Canada. Roastery closed Monday, October 12, 2009
AND THE UNOFFICIAL START OF CHAI SEASON
Decadent dark chocolate coupled with spicy and creamy chai is sure to warm up chilly autumn mornings. Whether you’re chasing the last remnants of warm sunshine and enjoying the fall colours or playing catch up with your PVR in front of the fireplace; our Chocolate Tiger Spice Chai is a perfect accompaniment.
THE ZOMBIE UPRISING HAS BEGUN
With Halloween fast approaching and the impending threat of zombie invasion becoming a reality (too many horror movies, we know) we’re going into survival mode. So as a peace offering to the living dead Cherry Hill Coffee has decided to release our seasonal Zombie Blend. A ghoulishly delicious blend of organic Central American coffees and a hint of pumpkin spice. If there’s one thing Zombies know, it’s a good cup of coffee. Hey they may be the undead, but devouring brains is hard work, they need a little pick-me-up just like everybody else…Anyways, get some before the zombie army gets here and takes it all. Meanwhile we have some reading to do!
MAKING A MESS FOR A GREAT CAUSE
On Friday, Sept 11th Cherry Hill Coffee is raising funds for Terry Fox in a unique and slightly messy way. With many employees already participating in Sunday’s run, “we wanted to come up with another fun event for customers and friends to get involved in” explained James Calder, who is organizing the pie-toss event.
It costs five dollars to slap a pie in the face of an employee and no one is off-limits. That’s right, even the Biglow brothers are stepping to the plate for a chance to get pied by customers and staff. With the chances of retaliation high and threat of retribution predictable, Cherry Hill Coffee stands to raise a lot of money for charity.
If you want to take part, show up at the Roastery between 3.30 and 5pm for a quick lesson on the Fine Art of Pie Throwing before letting loose.
All proceeds from this event will go to the the Terry Fox Foundation.
THE LEGACY CONTINUES
Since 1981, the Terry Fox run has been a symbol of hope and inspiration. Cherry Hill Coffee will donate $1 to the cause from every ‘Marathon’ Maple Spice Latte sold during the month of September. In addition to participating in the Terry Fox Run on Sunday, September 13th, we will be doing something special here at the Roastery on the Friday before the run to raise some funds for a great cause. Stay tuned for details. We’d love your support in one way or another so join us here Friday, September 11 or run with us on Sunday, September 13 or just drop by for a latte. Remember, it all goes towards cancer research and finding a cure! The run takes place at Kelowna’s Mission Sports Field (at Lexington & Gordon Drive) with Registration at 10am. If you can’t make it, we encourage you to find an event near you!
Donate to Team Cherry Hill
JUST IN TIME FOR BACK TO SCHOOL SHOPPING
Our new one pound retail bags (that’s 454 grams for metric system followers) just arrived at the loading dock. We’re loving the new gloss varnish on these and just in case you didn’t know, we’re also certified organic. These bags are one of the first products in Canada to be sporting the new Canada Organic logo. Look for them on a grocery shelf near you. Available at Nature’s Fare, Quality Greens, Whole Foods and anywhere else great coffee is served!
One of our wholesale accounts, Staccato’s, received some nice press recently. Owner Michael Lee talks gelato, sorbeto and of course espresso with Kelowna.com’s Holly Miyasaki. Read the review here.
